Rainbow Vegetable Bake

Well I love bakes! Simple gather a variety of different ingredients top it with cheese and let the oven do the job.

Vegan Chilli Con Carne

Whether you are a vegan or a vegetarian,  this Mexican chilli con carne is full of big flavours and a very healthy dinner choice. With your choice of beans and vegetables and a good portion of tomatoes, this one pot dish is perfect to perk up your dull meals.

Fortune Cookies – Food Facts

Do you know that there is no single accepted Chinese name for the cookies! In fact, fortune cookies is relatively unknown in China, but due to their availability in Chinese restaurants, they are commonly thought to be of Chinese origin. They most likely originated from cookies made by Japanese immigrants to the United States in the late 19th or early 20th century.

Spring Rolls, Mushroom Manchurian & Veg Momos

Presenting – Szechuan Veg Spring Rolls, Mushroom Manchurian Veg Momos served with Tangy-spicy Momos Chutney. A perfect menu in this surprisingly dull, a lil cold and dreary weather. Enjoy!

Tandoori Grill & Chinese Bhel at Mumbai Junction, London

Being a vegetarian I am used to have fewer options in any restaurant or café, but I am always confused which one to miss when I am at Mumbai Junction, London. It serves great chat, good variety of Punjabi, Gujarati cuisine and not to miss lip-smacking Indo-Chinese dishes.

Missing Vegan Yakisoba at Wagamama

Thick cylindrical wheat flour noodles with gorgeous mushrooms, peppers, beansprouts, spring onions impeccably decked with fried shallots, pickled ginger and sesame seeds and mild hints of soy sauce, salt and pepper