Italian cooking has deeply found worldwide reputation in pizza and pasta, and it has really roped my attention to its fine thin pasta – Spaghetti. A humble packet of spaghetti can be transformed into something truly special.
Tag: italian cuisine
Coriander Mint Pesto Spaghetti
I am a big fan of herbs and I love coriander mint duo – I usually make different versions of green chutney for chats, tikkas and idli dosa or sprinkle on masala papad and curries or make spicy-tangy Pani Puri. I have always tried in Indian cuisine but this is my first attempt to try in a different cuisine and I am so glad that I didn’t disappoint myself.
Summer Fresh Linguine Pesto
I simply love to relish the classic pesto pasta. Pick your choice of pasta, add in some veggies of your choice (optional) and mix well with pesto. I have always tried with Fusilli Pasta, but after trying with long thread pastas like spaghetti, tagliatelle and linguine, I am so stuck to it.
Pasta la Vista
From whole grain, gluten free to whole wheat, rice, from dried to fresh pasta; from long, short, stuffed to stretched and dumpling-like form, we have loads of options to indulge, savor and relish it.
The Platter Delights 