Italian cooking has deeply found worldwide reputation in pizza and pasta, and it has really roped my attention to its fine thin pasta – Spaghetti. A humble packet of spaghetti can be transformed into something truly special.
Tag: tomatoes
To its authentic best – South Indian Chutneys
South Indian Cuisine is filled with a variety of fresh and prepared chutneys to be served in any part of the meal – breakfast, lunch or dinner. Visit any South Indian Restaurant in India or elsewhere, your idli or dosa or uttapam will be always served with sambhar and two essential chutneys – coconut and tomato onion. And there are other varieties like garlic-red chili chutney, coconut-sesame chutney, peanut chutney and plenty of others.
Avocado Bagel with Sauteed Mushrooms
mashed avocado lightly seasoned with lemon juice salt and pepper & garnished with cherry tomatoes & basil on warm & toasted bagel. To make it a little mightier lunch, I have served my bagel with a good portion of sauteed mushrooms & tomatoes.
Marinated Capsicum Bruschetta with Nachos & Guacamole
Not just in summers, bruschetta is always an instant ‘yay’ in my cookhouse. Serve it as a snack, antipasto or a light lunch, this versatile dish blends well with anything.
The Platter Delights 